| Raw materials |
[Noodles] Wheat flour (domestic production), salt, rice flour, vegetable oil, soybean dietary fiber, flavor seasoning, egg powder
[Soup] Miso, lard, sugar, pork extract, salt, spices, flavor oil, protein hydrolyzate, yeast extract, flavor seasoning, vegetable oil/modified starch, polysaccharide thickener, seasoning (amino acids, etc.), trehalose, flavoring, kansai, calcium carbonate, emulsifier, caramel color, fine silicon dioxide, carotenoid pigment, antioxidant (vitamin E), sweetener (sucralose), spice extract, (contains egg, milk ingredients, wheat, shrimp, sesame, soybean, chicken, pork, and gelatin)
|
| Nutritional information |
(per 115g) Calorie 416kcal, Protein 10.5g, Fat 8.4g, Carbohydrate 74.7g, Salt equivalent 5.6g, Calcium 174mg |
| Contents |
Category: Instant food, instant, cup noodles Size: 165 or less (g,ml) |
| Best before period |
240 days (from the manufacturer's manufacturing date) |
| Name |
Instant noodles |
| How to save |
Store at room temperature, away from things with strong odors and direct sunlight |
| Notes |
Seller: Myojo Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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