| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oil and fat, salt, yeast extract), soup (salt, seafood extract, flavor seasoning, hydrolyzed protein, sugars, pork extract, kelp powder, yeast extract, chicken extract, green onion, spices (garlic), dashi soy sauce, flavored oil, vegetable oil and fat), shichimi chili pepper (spices, aonori seaweed) / modified starch, seasoning (amino acids, etc.), calcium carbonate, trehalose, kansui, thickener (ghatti gum), caramel color, magnesium carbonate, antioxidant (vitamin E), flavoring, emulsifier, carotenoid color, vitamin B2, vitamin B1, (contains some egg, milk, wheat, shrimp, sesame, mackerel, soybeans, chicken, pork, and gelatin) |
| Nutritional Information |
(Per 92 g) Energy 416 kcal, protein 8.6 g, fat 15.6 g, carbohydrates 60.2 g, salt equivalent 4.1 g, vitamin B1 0.38 mg, vitamin B2 0.29 mg, calcium 208 mg |
| Contents |
Category: General foods, instant foods, bagged noodles Size: 370-555 (g, ml) |
| Shelf Life |
(240 days from the manufacturer's production date |
| Product Name |
Instant noodles |
| Storage Instructions |
Store at room temperature away from strong-smelling items and direct sunlight. |
| Notes |
Distributor: Meisei Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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