| Raw materials |
Fried noodles (wheat flour (domestic production), vegetable oil, refined lard, salt, soy sauce, spices, powdered vegetables, egg white), attached seasonings (sauce, vegetable oil, sugar, spices, salt, soy sauce, flavored oil, apple cider vinegar, protein hydrolyzate, pork extract), furikake (green lettuce, red ginger) /Processed starch, caramel color, alcohol, calcium carbonate, kansui, polysaccharide thickener, seasoning (amino acids, etc.), antioxidant (vitamin E), gardenia pigment, fragrance, vitamin B2, vitamin B1, acidulant, (contains wheat, eggs, soybeans, pork, apples, and gelatin in part)
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| Nutritional information |
(per serving (89g)) Energy 481kcal, protein 8.9g, fat 21.5g, carbohydrate 62.9g, calcium 203mg |
| Contents |
Category: General food, instant food, fried noodles Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight |
| Notes |
Manufacturer: Toyo Suisan Co., Ltd. 2-13-40 Konan, Minato-ku, Tokyo |
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