| Raw materials |
Tofu fried noodles (wheat flour (domestic production), buckwheat flour, vegetable oil, vegetable protein, salt, yam, egg white), attached seasonings (sugar, salt, soy sauce, protein hydrolyzate, powdered bonito flakes, seaweed, green onions, spices, flavored oil, pork fat), oysterfish (tempura shrimp, eggs)/processed starch, seasonings (amino acids, etc.), carbonated Calcium, caramel color, phosphate (Na), polysaccharide thickener, lecithin, antioxidant (vitamin E), gardenia color, fragrance, vitamin B2, carotene color, vitamin B1, moss color, spice extract, (contains shrimp, wheat, buckwheat, eggs, milk ingredients, soybeans, pork, yam, and gelatin)
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| Nutritional information |
(per serving (75g)) Energy 332kcal, protein 9.0g, fat 14.1g, carbohydrates 42.2g, calcium 135mg |
| Contents |
Category: Instant food, instant, cup noodles Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight |
| Notes |
Manufacturer: Toyo Suisan Co., Ltd. 2-13-40 Konan, Minato-ku, Tokyo |
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