| Raw materials |
Noodles (wheat flour (domestic production), vegetable protein, salt, egg powder, vegetable oil), attached seasonings (soy sauce, pork extract, vegetable oil, lard, chicken extract, fermented seasoning, processed back fat, spices, sugar, dextrin, salt, flavored oil, yeast extract, powdered vegetables) /Processed starch, kansai, seasonings (amino acids, etc.), caramel color, alcohol, trehalose, polysaccharide thickener, calcium carbonate, antioxidants (vitamin C, vitamin E), lecithin, flavorings, (contains wheat, eggs, soybeans, chicken, pork, and apples in part)
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| Nutritional information |
(per serving) Energy 429kcal, protein 15.3g, fat 11.3g, carbohydrate 66.5mg, calcium 188mg |
| Contents |
Category: Instant food, instant, ramen, bag noodles Size: 165 or less (g,ml) |
| Best before period |
8 months (from the manufacturer's manufacturing date) |
| Name |
Instant Chinese noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight |
| Notes |
Seller: Toyo Suisan Co., Ltd. 2-13-40 Konan, Minato-ku, Tokyo |
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