| Ingredients |
Fried noodles (wheat flour (made in Japan), vegetable oil, refined lard, salt, soy sauce, spices, powdered vegetables, egg white), included seasonings (sauce, mayonnaise, vegetable oil, sugar, salt, apple vinegar, spices, date juice), garnish (cabbage) / modified starch, caramel coloring, alcohol, calcium carbonate, flavor enhancer (amino acids, etc.), kansui, thickening polysaccharides, antioxidant (vitamin E), gardenia coloring, spice extract, flavoring, vitamin B2, vitamin B1, (contains wheat, egg, milk, soybean, and apple) |
| Nutritional Information |
(Per serving (171g)): Energy 784kcal, protein 13.0g, fat 39.2g, carbohydrates 94.9g, equivalent salt content 5.6g, vitamin B1 0.53mg, vitamin B2 0.57mg, calcium 275mg |
| Contents |
Category: Instant foods, yakisoba, cup noodles |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature, avoiding high temperatures, high humidity, strong odors, and direct sunlight |
| Notes |
Manufacturer: Toyo Suisan Kaisha, Ltd. 2-13-40 Konan, Minato-ku, Tokyo |
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