| Ingredients |
Fried noodles (wheat flour (made in Japan), edible oils and fats (lard, vegetable oils and fats), salt, sugar), sauce (sauce, vegetable oils and fats, sugar, pork seasoning, salt, yeast extract, spices), garnish (green laver) / caramel coloring, flavor enhancer (amino acids, etc.), calcium carbonate, kansui, acidulant, thickening polysaccharides, gardenia coloring, antioxidant (vitamin E), vitamin B2, vitamin B1, (contains wheat, soybeans, chicken, pork, and apples) |
| Nutrition Facts |
Per serving (120g): Energy 529kcal, protein 11.6g, fat 22.0g, carbohydrates 71.2g, equivalent salt content 3.6g, vitamin B1 0.33mg, vitamin B2 0.62mg, calcium 240mg |
| Contents |
Category: Instant food, packaged noodles |
| Shelf Life |
240 days from the manufacturer's production date |
| Product Name |
Instant noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight. |
| Notes |
Distributor: Sanyo Foods Co., Ltd. 3-5-2 Akasaka, Minato-ku, Tokyo |
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