| Raw materials |
[Fried noodles] Wheat flour (manufactured in Japan), vegetable oil, salt, powdered egg
[Soup] Salt, processed oil, sugar, pork seasoning, pork extract, spices, soy sauce, yeast extract, protein hydrolyzate
[Kayaku] Sesame, seasoned mustard greens, Green onions/seasonings (amino acids, etc.), calcium carbonate, kansai, flavoring, emulsifier, caramel color, antioxidant (vitamin E), thickener (xanthan), turmeric color, spice extract, vitamin B2, vitamin B1, (contains wheat, eggs, milk ingredients, sesame, soybeans, chicken, pork)
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| Nutritional information |
Energy 308kcal, protein 6.2g, fat 13.6g, carbohydrate 40.2g, salt equivalent 5.3g (noodles/kayak 1.2g, soup 4.1g), vitamin B1 0.32mg, vitamin B2 0.28mg, calcium 196mg |
| Contents |
Category: Instant food, instant food? Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature, avoiding high temperatures, high humidity, strong scents, and direct sunlight |
| Notes |
Seller: Sanyo Foods Co., Ltd. 3-5-2 Akasaka, Minato-ku, Tokyo |
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