| Raw materials |
[Fried noodles] Wheat flour (domestic production), vegetable oil, starch, salt, soybean dietary fiber
[Soup] Salt, sugar, soy sauce, pork seasoning, protein hydrolyzate, chicken seasoning, fish meal, yeast extract, vegetable oil, spices
[Kayaku] >Charshu, green onions/seasonings (amino acids, etc.), caramel color, calcium carbonate, kansui, flavoring, lecithin, fine silicon dioxide, gardenia pigment, antioxidant (vitamin E), vitamin B2, vitamin B1, (contains wheat, eggs, milk ingredients, sesame, soybeans, chicken, pork) |
| Nutritional information |
Energy 293kcal, protein 6.4g, fat 10.5g, carbohydrates 43.1g, salt equivalent 5.1g (noodles/kayak 1.3g, soup 3.8g), vitamin B1 0.32mg, vitamin B2 0.30mg, calcium 136mg |
| Contents |
Category: Instant food, cup noodles, instant, ramen Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature, avoiding high temperatures, high humidity, strong scents, and direct sunlight |
| Notes |
Seller: Sanyo Foods Co., Ltd. 3-5-2 Akasaka, Minato-ku, Tokyo |
|