| Ingredients |
[Fried Noodles] (Wheat flour (manufactured in Japan), edible oils and fats (lard, vegetable oils), starch, salt, soy sauce, powdered egg, miso) [Soup] (Sugar, salt, spices, processed soy products, flavored oil, vegetable seasoning, miso, pork extract, vegetable oils, hydrolyzed protein, doubanjiang, pork seasoning, soy sauce, seasoned oils and fats, yeast extract, fermented seasoning)/Monosodium glutamate and other seasonings, thickening polysaccharides, calcium carbonate, flavoring, spice extract, caramel color, kansui, sweetener (licorice), gardenia color, antioxidant (vitamin E), vitamin B2, vitamin B1, (contains wheat, egg, milk, sesame, soybeans, and pork) |
| Nutrition Facts |
Calories 430kcal, protein 9.3g, fat 16.2g, carbohydrates 61.7g, salt equivalent 5.1g, noodles and garnish 1.6g, soup 3.5g, vitamin B1 0.35mg, vitamin B2 0.34mg, calcium 175mg |
| Product Details |
Category: Instant food, ramen Size: 235-365(g,ml) |
| Shelf Life |
240 days (from the manufacturer's production date) |
| Product Name |
Instant Chinese noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, humidity, strong odors, and direct sunlight. |
| Notes |
Distributor: Sanyo Foods Co., Ltd. 3-5-2 Akasaka, Minato-ku, Tokyo |
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