| Raw materials |
Mackerel, sugar, miso (soybeans (non-genetically modified)), ginger, thickener (guar gum), seasonings (amino acids, etc.) |
| Nutritional information |
(per bag, including liquid) Energy 145kcal, protein 13.1g, fat 5.6g, carbohydrates 10.6g, sodium 504mg, DHA 585mg, EPA 387mg, (salt equivalent 1.3g) |
| Contents |
Category: General food, mackerel, Japanese food, side dish |
| Best before period |
24 months (from the manufacturer's manufacturing date) |
| Name |
Mackerel miso flavor |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Country of origin: Thailand Importer: Hagoromo Foods Co., Ltd. 151 Shimazaki-cho, Shimizu-ku, Shizuoka-shi |
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