| Raw materials |
Soy sauce (contains soybeans and wheat) (manufactured in Japan), high-fructose corn syrup, sugar, salt, bonito extract, mirin, scallop extract, yeast extract, niboshi, kelp/alcohol, seasonings (amino acids, etc.), acidulant |
| Nutritional information |
(per tablespoon (15ml)) Energy 22kcal, protein 0.9g, fat 0g, carbohydrate 4.6g, sugar 4.5g, dietary fiber 0.1g, salt equivalent 1.9g |
| Contents |
Category: General foods, seasonings, soy sauce Size: 370-555 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Soy sauce processed products |
| How to save |
Please store at room temperature away from direct sunlight |
| Notes |
Seller: Kikkoman Foods Co., Ltd. 250 Noda, Noda City, Chiba Prefecture |
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