| Ingredients |
Soy milk (contains soybeans) (manufactured in Japan), high-fructose corn syrup, salt, sugar, garlic, pork extract, emulsified oil, scallop extract, salted krill, spices, doubanjiang, processed soybean flour/seasoning (amino acids, etc.), thickeners (modified starch, xanthan gum), alcohol, emulsifier, acidulant |
| Nutrition Facts |
(Per 100g of product) Energy: 17kcal, Protein: 0.7g, Fat: 0.4g, Carbohydrates: 2.8g, Saturated Fatty Acids: 0.1g, Sugars: 2.6g, Dietary Fiber: 0.2g, Salt Equivalent: 2.0g |
| Contents |
Category: General food product, Seasoning Size: 600~995(g,ml) |
| Shelf Life |
25 months from the manufacturer's production date |
| Product Name |
Hot Pot Soup Base (Ready-to-Use Type) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Kikkoman Food Products Company 250 Noda, Noda City, Chiba Prefecture |
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