| Ingredients |
Soy sauce (contains soybeans and wheat) (manufactured in Japan), glucose-fructose syrup, onion, ginger, sugar, brewed vinegar, apple juice, garlic, yeast extract, ginger extract, ginger powder, citrus fiber (contains orange), ginger fiber, chili pepper / alcohol, thickening polysaccharides |
| Nutrition Facts |
(Per 1 tablespoon (18g)) Calories 17kcal, protein 0.6g, fat 0g, carbohydrates 3.6g, sugars 3.4g, dietary fiber 0.2g, equivalent salt content 0.9g |
| Contents |
Category: General food, Seasoning Size: 170~230(g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Ginger Yaki Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Kikkoman Foods, Inc. 250 Noda, Noda City, Chiba, Japan |
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