| Ingredients |
Soybeans (USA) (non-genetically modified), wheat, salt/alcohol |
| Nutrition Facts |
(Per 1 tablespoon (15ml)) Energy 18kcal, protein 1.7g, fat 0g, carbohydrates 2.4g, sugars 2.3g, dietary fiber 0.1g, salt equivalent 2.1g |
| Contents |
Category: General food, seasoning Size: 170~230(g,ml) |
| Shelf Life |
18 months (from the manufacturer's production date) |
| Product Name |
Saishikomi soy sauce (honjozo) |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Kikkoman Foods, Inc. 250 Noda, Noda City, Chiba Prefecture |
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