| Ingredients |
Soy sauce (contains soybeans and wheat) (manufactured in Japan), high-fructose corn syrup, sugar, apple puree, onion, lemon juice, salt, garlic, fruit chutney (fruit (mango, pineapple, banana), sugar, brewed vinegar, salt, spices), miso, fructose-glucose syrup, yeast extract, fermented seasoning liquid, spices, processed soy sauce product, ginger fiber / alcohol, thickening agents (modified starch, polysaccharides) |
| Nutrition Information |
(Per 1 tablespoon (18g)) Energy 28kcal, protein 0.6g, fat 0g, carbohydrates 6.2g, sugars 6.1g, dietary fiber 0.1g, equivalent salt content 1.3g |
| Contents |
Category: General food, Seasoning Size: 170~230(g,ml) |
| Shelf Life |
13 months (from the manufacturer's production date) |
| Product Name |
Yakiniku sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Kikkoman Foods, Inc. 250 Noda, Noda City, Chiba, Japan |
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