Chocolate bars with crunch usually include puffed rice—it’s great for adding that specific, airy crispness. But if you want a more serious crunch? Then you must include Corn Flakes. And that means TJ's new Milk Chocolate Bar with Corn Flakes is serious business.

It’s made for us by the same Belgian supplier that makes our Pound Plus Chocolate Bars, so you know it’s a quality Bar. The 31% cacao Milk Chocolate is decidedly rich and creamy, yet not cloyingly sweet. Adding Corn Flakes amplifies everything, imbuing the bar not just with crunch, but with a hint of saltiness, too.

Right about now, you might be thinking, “I know what I’m having for breakfast!” And we wouldn’t blame you. But, for those who like to be a little more discerning, we’ve scored the entire Bar in different sized portions—so you can break off a little or a lot, depending on the time of day and your internal chocolate clock.