Discover the naturally nutty flavor and satisfying texture of Rizopia Organic Wild Rice Penne. Made from 100% wild rice, this gluten-free pasta offers a delicious and wholesome alternative to traditional wheat pasta. Perfect for those seeking a healthy and flavorful addition to their meals, Rizopia Organic Wild Rice Penne is a versatile choice for a variety of dishes.

Benefits

• Gluten-Free: Ideal for individuals with gluten sensitivities or those following a gluten-free diet.
• Nutrient-Rich: Wild rice is a good source of fiber, protein, and essential minerals.
• Delicious Flavor: Enjoy the distinctive nutty taste and slightly chewy texture of wild rice in a convenient pasta form.

How to Use

1. Bring a large pot of salted water to a rolling boil.
2. Add Rizopia Organic Wild Rice Penne to the boiling water.
3. Cook for 7-9 minutes, or until al dente, stirring occasionally.
4. Drain well and rinse with warm water.
5. Serve with your favorite sauce, vegetables, or protein.

Storage: Store in a cool, dry place. Once cooked, store leftover pasta in an airtight container in the refrigerator and consume within 3 days.