Mandy’s Extra-Virgin Olive Oil – A Taste of Tradition

Crafted with care in the breathtaking mountains of The Serra de Montsant Natural Park, Mandy’s Extra-Virgin Olive Oil is the result of over 200 years of dedication by the Ciuraneta family. Handpicked olives are crushed on the same day to preserve the rich, vibrant flavours, creating a perfectly balanced olive oil that enhances any dish.

Made from 100% Arbequina varietal olives, this extra-virgin olive oil is ideal for drizzling over tomatoes, using in salad dressings, or adding to your favourite pasta dishes. Its smooth, intense flavour makes it a kitchen essential, turning every meal into a gourmet experience.

Details:

✔ Made in Italy with 100% Arbequina olives

✔ Rich, balanced flavor perfect for cooking or drizzling

✔ Handpicked and cold-pressed for the highest quality

✔ Packaging size: 3 x 2 x 6.4 in

🖤 A family tradition passed down through generations, now ready to elevate your meals with a taste of Italy.