The Edmond Fallot green pepper Dijon mustard pairs the vivacity of Burgundy mustard with the fresh, lightly peppery notes of green peppercorn — an elegant, aromatic gourmet mustard.

• Flavour: fresh, peppery, aromatic, without excess heat
• Texture: smooth and creamy
• Made: artisan-made in Beaune, Burgundy, since 1840

Perfect pairing with: steak, beef tenderloin, cream sauces, poultry, grilled fish.

A refined fine-food mustard, ideal as a gourmet gift or to elevate your homemade sauces. Fast delivery across Canada.

Want to discover other flavours? Try our 3-flavour tasting set, currently on sale.