The Edmond Fallot walnut Dijon mustard marries Burgundy vivacity with the woody, lightly bitter sweetness of walnut — an exceptional gourmet mustard for refined palates.

• Flavour: mild, woody, lightly bitter, complex
• Texture: smooth and creamy
• Made: artisan-made in Beaune, Burgundy, since 1840

Perfect pairing with: aged cheeses (Comté, Brie), walnut salad, duck breast, endives, fine charcuterie.

An original and elegant fine-food mustard, ideal as a gourmet gift for lovers of French terroir. Fast delivery across Canada.