| Ingredients |
Soy sauce (contains wheat and soybeans) (manufactured in Japan), sugar, salt, fructose-glucose syrup, dashi stock (bonito flakes, mackerel flakes, sodabushi flakes), brewed vinegar, kelp extract, fish sauce, scallop extract, yeast extract / seasoning (amino acids, etc.), thickener (xanthan gum) |
| Nutrition Facts |
(Per 100g) Calories 14kcal, protein 0.6g, fat 0g, carbohydrates 3g, equivalent salt content 1.8g, sodium 692mg, moisture 94.5g, ash 1.9g |
| Contents |
Category: General food, seasoning, hot pot soup base
Size: 600~995 (g, ml) |
| Shelf Life |
27 months from the manufacturer's production date |
| Product Name |
Hot pot soup base (straight type) |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity |
| Notes |
Distributor: Morita Co., Ltd.
1-7-34 Sakae, Naka-ku, Nagoya, Japan |
|
![Morita (HiPeaCE) Marukin Osaka Udon Sukiyaki Hot Pot Soup Base 750g Pouches x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b77-56-1_2b7ae875-77fb-4d1f-9b51-37cf6ffeedc5_840x.jpg?v=1787747346)
![Morita (HiPeaCE) Marukin Osaka Udon Sukiyaki Hot Pot Soup Base 750g Pouches x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b77-56-1_2b7ae875-77fb-4d1f-9b51-37cf6ffeedc5_1920x.jpg?v=1787747346)
