| Ingredients |
Salt (manufactured in Japan), beef extract, sugar, rapeseed oil, soy sauce (contains wheat and soybeans), processed garlic, garlic, processed yeast extract, red chili pepper, sesame oil, fermented chili seasoning, pepper, fish sauce (contains fish and shellfish), chicken fat, dried sardine powder, yeast powder / paprika color, thickening polysaccharides, emulsifier (derived from soybeans), seasoning (organic acids, etc.), flavoring, spice extract |
| Nutrition Information |
(Per 100g) Energy: 24kcal, Protein: 0.6g, Fat: 1.6g, Carbohydrates: 1.9g, Sodium: 771mg, Equivalent salt content: 2.0g |
| Contents |
Category: General food, seasoning, hot pot soup base, yukgaejang, Korean
Size: 600~995 (g,ml) |
| Shelf Life |
37 months from the manufacturer's production date |
| Product Name |
Hot pot soup base (straight type) |
| Storage Instructions |
Store at room temperature, away from direct sunlight |
| Remarks |
Distributor: Mizkan Co., Ltd.
2-6 Nakamura-cho, Handa, Aichi, Japan |
|
![Mizkan Shime-Nabe Adult Flavor Fermented Chili-Seasoned Yukgaejang Hot Pot Soup Base 750g x 12 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b71-481-1_d7b2e564-062f-495c-9bda-6d2717291ca2_840x.jpg?v=1787746593)
![Mizkan Shime-Nabe Adult Flavor Fermented Chili-Seasoned Yukgaejang Hot Pot Soup Base 750g x 12 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b71-481-1_d7b2e564-062f-495c-9bda-6d2717291ca2_1920x.jpg?v=1787746593)
