| Raw materials |
Reduced starch syrup (manufactured in Japan), coffee extract (31% or more of Tanzanian Masamakili Manjaro), sugar/gelling agent (thickening polysaccharide), fragrance, sodium phosphate, emulsifier
[Coffee fresh]
Cream, skim milk powder, sugar/sodium caseinate, emulsifier, pH adjuster, fragrance, polysaccharide thickener, (contains some milk ingredients)
[Coffee sugar]
Sugar/caramel color |
| Nutritional information |
[Coffee Jelly]
(Per 150g) Energy 108kcal, Protein 0.8g, Fat 0g, Carbohydrate 26.1g, Salt equivalent 0.16g
[Coffee Fresh]
(Per 4.5ml) Energy 10k cal, protein 0.2g, fat 0.9g, carbohydrate 0.2g, salt equivalent 0.014g
[Coffee sugar]
(per 5g) energy 20kcal, protein 0g, fat 0g, carbohydrate 5g, salt equivalent 0g |
| Contents |
Category: Sweets, Jelly
Size: 165 or less (g,ml) |
| Best before period |
60 days (from the manufacturer's manufacturing date) |
| Name |
Western sweets (coffee jelly) |
| How to save |
Please store away from direct sunlight, high temperature and humidity, and consume as soon as possible after opening. |
| Notes |
Manufacturer: Sakura Food Industries Co., Ltd. Ryuo Factory
2882-3 Okaya, Ryuo-cho, Gamo-gun, Shiga Prefecture |
|
![Sakura Food Industry BRIJU Coffee Jelly Kilimanjaro Blend 150g x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b560-15_318_840x.jpg?v=1773827876)
![Sakura Food Industry BRIJU Coffee Jelly Kilimanjaro Blend 150g x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b560-15_318_1920x.jpg?v=1773827876)
