| Ingredients |
Sugar (manufactured in South Korea or Thailand), concentrated grape juice, konjac powder, agar, bracken starch / sorbitol, gelling agents (modified starch, thickening polysaccharides), acidulant, pH adjuster, anthocyanin coloring, calcium lactate, flavoring, antioxidant (bayberry extract) |
| Nutrition Facts |
(Per piece) Calories: 72 kcal, Protein: 0 g, Fat: 0 g, Carbohydrates: 17.9 g, Salt equivalent: 0.1 g |
| Contents |
Category: General food, Japanese confectionery, warabi mochi Size: 165 or less (g, ml) |
| Shelf Life |
240 days from the manufacturer's production date |
| Product Name |
Japanese-style fresh confectionery |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Yamazaki Baking Co., Ltd. 3-10-1 Iwamotocho, Chiyoda-ku, Tokyo |
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