| Ingredients |
Egg Yolk Paste (white kidney beans, sugar, sweetened egg yolk, starch syrup, margarine, food product with dairy as a primary ingredient) (manufactured in Japan), wheat flour, sugar, eggs, high-fructose corn syrup, starch syrup, margarine, emulsified fat/oil / sorbitol, modified starch, leavening agent, emulsifier, turmeric color, flavoring, Smooth White Bean Paste with Chestnuts (sugar, white kidney beans, candied chestnuts, starch syrup) (manufactured in Japan), wheat flour, sugar, eggs, egg yolk, starch syrup, honey, margarine, mirin, butter / sorbitol, modified starch, leavening agent, carotenoid color, |
| Nutrition Facts |
(Per package) Energy 697kcal, protein 12.6g, fat 10.3g, carbohydrates 138.2g, equivalent salt content 0.9g |
| Contents |
Category: General food |
| Shelf Life |
45 days (from the manufacturer's production date) |
| Product Name |
Japanese confectionery |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Yamazaki Baking Co., Ltd.
3-10-1 Iwamotocho, Chiyoda-ku, Tokyo |
|
![Yamazaki Baking Satomi no Sato Chestnut Manju Assortment, 5 Pieces x 5 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b549-120-1_31a11184-0eb1-4836-85b9-3e65a0e89630_840x.jpg?v=1764594157)
![Yamazaki Baking Satomi no Sato Chestnut Manju Assortment, 5 Pieces x 5 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b549-120-1_31a11184-0eb1-4836-85b9-3e65a0e89630_1920x.jpg?v=1764594157)
