| Ingredients |
Rice (U.S.-grown, Japan-grown), soybeans (managed under segregated production and distribution controls), starch syrup, salt/alcohol |
| Nutritional Information |
(Per 100g) Calories 176kcal, protein 6.8g, fat 3.4g, carbohydrates 31.0g, salt equivalent 4.3g |
| Product Information |
Category: General food, seasoning, miso Size: 235~365(g,ml) |
| Best By |
6 months from the manufacturer's production date |
| Product Name |
Rice miso |
| Storage Instructions |
Store away from direct sunlight and high temperatures |
| Remarks |
Manufacturer: Yamaku Shokuhin Co., Ltd. 170-1 Okuno Aza Inui, Aizumi-cho, Itano-gun, Tokushima, Japan |
|