| Ingredients |
Sugars (fructose-glucose syrup (manufactured in Japan), sugar), brewed vinegar, salt, kelp stock / acidulant, seasoning (amino acids, etc.) |
| Nutrition Facts |
(per 100g) Energy: 222kcal, Protein: 0g, Fat: 0g, Carbohydrates: 54.1g, Sodium: 2.6g |
| Contents |
Category: Seasoning, PET
Size: 1.5 liters and over (g,ml) |
| Shelf Life |
1 year (from the manufacturer's production date) |
| Product Name |
Seasoned Vinegar |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Tamanoi Vinegar Co., Ltd.
1-1-32 Kurumanocho-nishi, Sakai-ku, Sakai City |
|
![Tamanoi Vinegar Pickling Vinegar for Japanese Pickled Shallots, 1.8L PET Bottles x 6 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_b29-50-1_cb3511a2-fdde-47fd-866a-41336bcff8a2_840x.jpg?v=1764666509)
![Tamanoi Vinegar Pickling Vinegar for Japanese Pickled Shallots, 1.8L PET Bottles x 6 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_b29-50-1_cb3511a2-fdde-47fd-866a-41336bcff8a2_1920x.jpg?v=1764666509)
