| Raw materials |
Organic vegetables and fruits (onions, tomatoes, carrots, mandarin oranges, garlic, lemon, yuzu, shiitake mushrooms), sugars (organic molasses, sugar), brewed vinegar (rice vinegar), salt, saishikomi soy sauce (contains soybeans and wheat), spices, oyster extract, fish sauce (contains squid), konbu, bonito flakes, organic rice fermented seasoning |
| Nutritional information |
(per 100g) Energy 118kcal, protein 2.7g, fat 0.1g, carbohydrate 26.6g, sodium 3.8g, salt equivalent 9.7g |
| Contents |
Category: Seasoning, sauce, Yakisoba sauce, bottle Size: 235-365 (g,ml) |
| Best before period |
2 years (from the manufacturer's manufacturing date) |
| Name |
Worcestershire sauce |
| How to save |
Save away from direct sunlight |
| Notes |
Manufacturer: Hikari Foods Co., Ltd. 127-3 Takase, Kamiita-cho, Itano-gun, Tokushima Prefecture |
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