| Ingredients |
[Vanilla] Wheat flour (made in Japan), sugar, shortening, whole milk powder, vegetable oils and fats, cultured butter, lactose, inulin, fermented liquid, salt, buttermilk powder, wheat protein, lactic acid bacteria, vanilla bean seeds/calcium carbonate, leavening agent, emulsifier, flavoring, vitamin B1, vitamin B2, vitamin D, (contains some milk ingredients and wheat)
[Café au Lait Cream] Wheat flour (made in Japan), sugar, shortening, lactose, vegetable oils and fats, cultured butter, whole milk powder, inulin, fermented liquid, salt, cocoa powder, wheat protein, starch, lactic acid bacteria, coffee powder/calcium carbonate, leavening agent, emulsifier, flavoring, vitamin B1, vitamin B2, vitamin D, (contains some milk ingredients and wheat) |
| Nutrition Facts |
(Per 100 g) Energy 490 kcal, protein 6.7 g, fat 23 g, carbohydrates 66 g, sugars 61 g, dietary fiber 4.4 g, equivalent salt content 0.94 g, calcium 560 mg, vitamin B1 0.39 mg, vitamin B2 0.49 mg, vitamin D 3.2 μg |
| Contents |
Category: Confectionery, biscuits |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Biscuits |
| Storage Instructions |
Store in a cool place away from direct sunlight. |
| Notes |
Distributor: Ezaki Glico Co., Ltd. 〒555-8502? 4-6-14 Utajima, Nishiyodogawa-ku, Osaka, Japan |
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