| Ingredients |
Wheat flour (manufactured in Japan), sugar, shortening, lactose, vegetable oils and fats, whole milk powder, inulin, fermented liquid, salt, starch, wheat protein, lactic acid bacteria/calcium carbonate, leavening agents, flavoring, emulsifier, vitamin B1, vitamin B2, vitamin D (contains milk and wheat) |
| Nutrition Facts |
(Per 100g) Energy 490kcal, protein 5.1g, fat 23g, carbohydrates 68g, sugars 63g, dietary fiber 4.7g, equivalent salt content 0.51g, calcium 560mg, vitamin B1 0.37mg, vitamin B2 0.47mg, vitamin D 2.8μg |
| Contents |
Category: Confectionery, biscuits |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Biscuits |
| Storage Instructions |
Store in a cool place away from direct sunlight. |
| Notes |
Distributor: Ezaki Glico Co., Ltd.
4-6-5 Utajima, Nishiyodogawa-ku, Osaka, Japan |
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