| Ingredients |
Rice (produced in the USA, Australia, and other countries), black soybeans, vegetable oil, salt, green pea powder, sugar, glucose, starch, pepper, processed fat product, yeast extract powder, edamame powder (contains soybeans), dextrin, modified starch, sorbitol, seasonings (amino acids, etc.), flavoring, coloring agents (gardenia, turmeric), vegetable lecithin (derived from soybeans), antioxidant (rosemary extract) |
| Nutrition Facts |
(Per 100g) Energy 467kcal, protein 16.3g, fat 17.7g, carbohydrates 60.5g, salt equivalent 1.50g |
| Contents |
Category: Snacks, rice crackers, bag Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Rice cracker |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity |
| Notes |
Manufacturer: Sanko Seika Co., Ltd. 1-13-34 Niizaki, Kita-ku, Niigata City |
|