| Ingredients |
Vegetable oil (made in Japan), rice (Australia, Thailand, and other countries), soy sauce (contains wheat and soybeans), sugar, salt, powdered soy sauce, dextrin, chicken extract powder, hydrolyzed protein, glucose, kelp extract powder, chili pepper, mushroom extract powder / processed starch, sorbitol, seasonings (amino acids, etc.), sweeteners (stevia, licorice), antioxidant (rosemary extract), flavoring, caramel coloring |
| Nutrition Facts |
(Per 100g) Calories: 623kcal, protein: 3.2g, fat: 47.2g, carbohydrates: 46.4g, equivalent salt content: 1.80g |
| Contents |
Category: Snacks, nibbles, bag
Size: 165 or less (g, ml) |
| Shelf Life |
5 months from the manufacturer's production date |
| Product Name |
Rice cracker |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Sanko Seika Co., Ltd.
2-6-1 Niizaki, Kita-ku, Niigata City, Niigata, Japan |
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