| Ingredients |
Non-glutinous rice (from the U.S. and Japan), soy sauce, gochujang, seafood extract seasoning, sugar, mirin, spices, dextrin, onion powder, doubanjiang / seasonings (including amino acids), processed starch, coloring agents (caramel, paprika color), acidulants, spice extracts, (contains wheat, soybeans, and gelatin) |
| Nutrition Facts |
(Per 100g) Energy 367kcal, protein 8.5g, fat 0.8g, carbohydrates 81.4g, sodium 1512mg |
| Contents |
Category: Snacks, Appetizers, Bag
Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Rice Crackers |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Kameda Seika Co., Ltd.
3-1-1 Kameda Kogyo Danchi, Konan-ku, Niigata City, Niigata, Japan |
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