| Raw materials |
Fructose glucose liquid (manufactured in Japan), black molasses, sugar, konjac flour, bracken starch, salt/paste (modified starch), gelling agent (thickening polysaccharide), flavoring, potassium chloride, caramel color, sweetener (acesulfame K, sucralose) |
| Nutritional information |
(per product (20g)) Energy 16.5kcal, protein 0g, fat 0g, carbohydrate 4.13g, salt equivalent 0-0.1g |
| Contents |
Category: Sweets, Konjac jelly, pouch Size: 165 or less (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Fresh sweets (jelly) |
| How to save |
Long-term storage will spoil the unique texture, so please enjoy it as soon as possible. |
| Notes |
Manufacturer: Orihiro Plandue Co., Ltd. 613 Shimooshima-cho, Takasaki City, Gunma Prefecture |
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