| Raw materials |
Syrup syrup (manufactured in Japan), sugar, gelatin, unshu mandarin juice (unshu mandarin orange (produced in Wakayama prefecture)), powdered wafer, lactic acid bacteria (sterilized) powder/sorbitol, acidulant, gelling agent (pectin), brightening agent, flavoring, paprika pigment, emulsifier, (contains gelatin in part) |
| Nutritional information |
(per bag) Energy 125kcal, protein 1.7g, fat 0.2g, carbohydrates 31.1mg, sodium 13mg |
| Contents |
Category: Sweets, gummies, bags
Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Gummy candy |
| How to save |
Store in a cool, dark place away from direct sunlight, high temperature and humidity |
| Notes |
Seller: Kaneka Foods Co., Ltd.
13-1 Nishigokencho, Shinjuku-ku, Tokyo |
|
![Kaneka Foods Wakayama Wenzhou Mikan Gummy with Labre Lactic Acid Bacteria 40g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a742-5-1_df8928a3-7dbc-4413-a8cc-bf682851dfbe_840x.jpg?v=1764594281)
![Kaneka Foods Wakayama Wenzhou Mikan Gummy with Labre Lactic Acid Bacteria 40g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a742-5-1_df8928a3-7dbc-4413-a8cc-bf682851dfbe_1920x.jpg?v=1764594281)
