| Raw materials |
Syrup syrup (domestic production), sugar, gelatin, grated melon (melon (from the Atsumi Peninsula)), powdered wafer, lactic acid bacteria (sterilized) powder/sorbitol, trehalose, acidulant, brightener, gelling agent (pectin), flavoring, coloring (red yeast rice, gardenia), emulsifier, (contains gelatin in part)
|
| Nutritional information |
(per bag) Energy 122kcal, protein 1.6g, fat 0.2g, carbohydrate 31.0mg, sodium 12mg |
| Contents |
Category: Sweets, gummies, bags
Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Gummy candy |
| How to save |
Store in a cool, dark place away from direct sunlight, high temperature and humidity |
| Notes |
Seller: Kaneka Foods Co., Ltd.
13-1 Nishigokencho, Shinjuku-ku, Tokyo |
|
![Kaneka Foods Atsumi Melon Gumi Labre Lactic Acid Bacteria 40g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a742-3-1_9bf61f42-d2e5-45fd-a4e7-e9a5052b3ae3_840x.jpg?v=1764594287)
![Kaneka Foods Atsumi Melon Gumi Labre Lactic Acid Bacteria 40g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a742-3-1_9bf61f42-d2e5-45fd-a4e7-e9a5052b3ae3_1920x.jpg?v=1764594287)
