| Ingredients |
Isomerized liquid sugar (made in Japan), sugar, muscat puree (muscat grapes from Okayama Prefecture), lactic acid bacteria (heat-treated) powder, cyclic isomaltooligosaccharide / gelling agent (thickening polysaccharides), acidulant, colorings (safflower yellow, gardenia), flavoring |
| Nutritional Information |
(Per bag) Energy: 18kcal, Protein: 0.0g, Fat: 0.0g, Carbohydrates: 4.7mg, Sodium: 0.03mg |
| Contents |
Category: Confectionery, jelly, Shine Muscat, with lactic acid bacteria
Size: 165 or less (g, ml) |
| Shelf Life |
9 months from the manufacturer's production date |
| Product Name |
Western-style confectionery |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Distributor: Kaneka Foods Co., Ltd.
13-1 Nishigokencho, Shinjuku-ku, Tokyo |
|
![Kaneka Foods Okayama Shine Muscat Labre Jelly with Lactic Acid Bacteria 154g (22g x 7 cups) x 20 bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a742-26_840x.jpg?v=1782732411)
![Kaneka Foods Okayama Shine Muscat Labre Jelly with Lactic Acid Bacteria 154g (22g x 7 cups) x 20 bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a742-26_1920x.jpg?v=1782732411)
