| Raw materials |
Soy sauce (manufactured in Japan), sugar, mirin, sesame oil, amino acid liquid, garlic, onion, bonito flakes extract, sesame, spices, seasonings (amino acids, etc.), alcoholic spirit, caramel color, thickener (xanthan), (contains wheat, soybeans, and sesame) |
| Nutritional information |
(per 100g) Energy 217kcal, Protein 4.2g, Fat 4.0g, Carbohydrate 41.0g, Salt equivalent 6.8g |
| Contents |
Category: General food, seasoning, Yakiniku sauce, bottle
Size: 170-230 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Yakiniku sauce |
| How to save |
Please store at room temperature, avoiding direct sunlight and high temperature and humidity. |
| Notes |
Seller: Kinryu Foods Co., Ltd.
1-9-22 Shimohozumi, Ibaraki City, Osaka Prefecture |
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![Kinryu Foods Yakiniku Sauce Kinryu Soy Sauce Flavor 210g bottle x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a634-4-1_f8107d62-adf0-4c90-8dba-e37ab7171ddd_840x.jpg?v=1764727279)
![Kinryu Foods Yakiniku Sauce Kinryu Soy Sauce Flavor 210g bottle x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a634-4-1_f8107d62-adf0-4c90-8dba-e37ab7171ddd_1920x.jpg?v=1764727279)
