| Raw materials |
Soy sauce (manufactured in Japan), miso, sugar, sesame oil, mirin, garlic, sesame, brewed vinegar, spices, synthetic sake/seasonings (amino acids), cellulose, alcohol, thickener (xanthan), (contains wheat, soybeans, and sesame) |
| Nutritional information |
(per 100g) Energy 248kcal, Protein 5.0g, Fat 10.5g, Carbohydrate 33.2g, Salt equivalent 6.2g |
| Contents |
Category: General food, seasoning, Yakiniku sauce, bottle
Size: 170-230 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Yakiniku sauce |
| How to save |
Please store at room temperature, avoiding direct sunlight and high temperature and humidity. |
| Notes |
Seller: Kinryu Foods Co., Ltd.
1-9-22 Shimohozumi, Ibaraki City, Osaka Prefecture |
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![Kinryu Foods Yakiniku Sauce Kinryu Miso Flavor Medium Spicy 210g bottle x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a634-2-1_d46c7306-b6b6-482b-b3b2-9a43c9598ceb_840x.jpg?v=1764727285)
![Kinryu Foods Yakiniku Sauce Kinryu Miso Flavor Medium Spicy 210g bottle x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a634-2-1_d46c7306-b6b6-482b-b3b2-9a43c9598ceb_1920x.jpg?v=1764727285)
