| Raw materials |
Edible vegetable oil (manufactured in Japan), sugar, brewed vinegar, salt, natural cheese, seafood extract, enzyme-treated egg yolk, spice/emulsifier, thickener (xanthan), pH adjuster, flavoring, acidulant (some egg and milk ingredients are included) |
| Nutritional information |
(per approximately 1 tablespoon (15g)) Energy: 46kcal, Protein: 0.2g, Fat: 4.4g, Carbohydrate: 1.3mg, Salt equivalent: 0.5g |
| Contents |
Category: General foods, seasonings, dressings
Size: 170-230 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Emulsified liquid dressing |
| How to save |
Please store away from direct sunlight, high temperature and humidity. |
| Notes |
Manufacturer: Bell Foods Co., Ltd.
24ken 3-7-3-35, Nishi-ku, Sapporo |
|
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![Bell Foods Hokkaido Cream Cheese Dressing 195ml x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a630-5-1_1104_ca0108ce-b819-400f-8478-1e1604efe313_1920x.jpg?v=1764727323)
