| Raw materials |
Wakame (produced in Shimane Prefecture), salt, glucose, stem wakame (produced in Shimane Prefecture), sesame, dried clams, (corbis clams, reduced starch syrup, ginger, salt), green onions, protein hydrolysates (wheat, soybeans, (including pork), bonito flakes powder, protein autolysate, kelp powder, dextrin, powdered soy sauce/seasonings (amino acids, etc.), phosphates (Na), antioxidants (V.E)
|
| Nutritional information |
(per 100g) Energy 244kcal, Protein 12.0g, Fat 5.7g, Carbohydrate 36.1g, Salt equivalent 41.1g |
| Contents |
Category: Soup, Instant
Size: 165 or less (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Seasoned seaweed soup |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature. |
| Notes |
Manufacturer: Uonoya Co., Ltd.
213-11 Shizuma-cho, Ota City, Shimane Prefecture |
|
![Uonoya Natural Seaweed and Shimane Soup from Shimane Prefecture 52g bags x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a629-22-1_560d623d-10c6-471a-90fa-92f405d28700_840x.jpg?v=1787746650)
![Uonoya Natural Seaweed and Shimane Soup from Shimane Prefecture 52g bags x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a629-22-1_560d623d-10c6-471a-90fa-92f405d28700_1920x.jpg?v=1787746650)
