| Raw materials |
Soy sauce (domestic production), sugars (sugar, starch syrup), brewed vinegar, aged sake, sweet noodle sauce, amino acid solution, miso, bean sauce, pepper, fermented seasoning, star anise/sorbitol, caramel color, antioxidant (V.C), acidulant, (contains soybeans, wheat, and sesame in part) |
| Nutritional information |
(per pack (120g)) Energy 204kcal, protein 4.8g, fat 0.4g, carbohydrate 46.7g, salt equivalent 8.7g |
| Contents |
Category: General food, seasoning
Size: 165 or less (g,ml) |
| Best before period |
300 days (from the manufacturer's manufacturing date) |
| Name |
Kakuni sauce |
| How to save |
Avoid direct sunlight, high temperature and humidity, store at room temperature |
| Notes |
Seller: Moranbon Co., Ltd.
2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
|
![Moranbon Kakuni Sauce 120g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a579-108-1_999381d9-2b8b-4ef8-a52a-72e75eec497a_840x.jpg?v=1764727713)
![Moranbon Kakuni Sauce 120g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a579-108-1_999381d9-2b8b-4ef8-a52a-72e75eec497a_1920x.jpg?v=1764727713)
