| Ingredients |
Vegetables (onions (domestic), potatoes (domestic), carrots (domestic), garlic (domestic)), vegetable oils, tomato puree, kelp stock, wheat flour, sugar, mango chutney, spices, soy sauce, peanut paste, salt, miso, curry powder, fermented seasoning, yeast extract, cocoa powder |
| Nutritional Information |
(Per serving (200g)): Calories 200kcal, protein 3.6g, fat 9.4g, carbohydrates 25.4g, equivalent salt content 2.0g |
| Contents |
Category: Curry, retort pouch
Size: 170-230 (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Vegetable Curry |
| Storage Instructions |
Store at room temperature, away from direct sunlight. |
| Remarks |
Manufacturer: Sakurai Foods Co., Ltd.
343 Takanosu, Kamono-cho, Minokamo-shi, Gifu, Japan |
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![Sakurai Foods Vegetarian Vegetable Curry 200g x 20 Pouches [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a558-13-1_7ad4f072-7088-425c-95b3-a875f786d358_840x.jpg?v=1764727925)
![Sakurai Foods Vegetarian Vegetable Curry 200g x 20 Pouches [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a558-13-1_7ad4f072-7088-425c-95b3-a875f786d358_1920x.jpg?v=1764727925)
