| Ingredients |
Soy sauce (manufactured in Japan), sugars (glucose-fructose syrup blended with sugar, sugar), salt, mirin, bonito flakes, oyster extract, hydrolyzed vegetable protein, bonito extract, kelp extract, kelp, dried shiitake mushrooms / flavor enhancer (amino acids, etc.), alcohol, acidulant, (contains wheat and soybeans) |
| Nutrition Facts |
(Per 1 tbsp (15 ml)): Energy 15 kcal, protein 0.7 g, fat 0 g, carbohydrates 2.9 g, salt equivalent 2.3 g |
| Contents |
Category: General food, seasoning
Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Processed soy sauce |
| Storage Instructions |
Store in a cool, dark place away from direct sunlight |
| Notes |
Distributor: Asamurasaki Co., Ltd.
989 Mohei, Kasaoka, Okayama, Japan |
|
![Asamurasaki Oyster Soy Sauce, Gift Boxed, 150 ml x 20 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a531-9-1_c46808e2-4b2c-4b6b-8ffd-9babb8e0e482_840x.jpg?v=1764728141)
![Asamurasaki Oyster Soy Sauce, Gift Boxed, 150 ml x 20 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a531-9-1_c46808e2-4b2c-4b6b-8ffd-9babb8e0e482_1920x.jpg?v=1764728141)
