| Raw materials |
Milk (made in Japan), natural cheese, vegetable oil, shoulder bacon, reduced starch syrup, animal fat, starch, salt, fresh cream, onion powder, spices, sugar, yeast extract, wheat flour, protein hydrolyzate, enzymatically degraded egg yolk powder/seasonings (amino acids, etc.), thickeners ( Modified starch, xanthan gum), emulsifier, modified starch, fragrance, phosphate (Na), sodium caseinate, coloring agent (carotenoid, cochineal, lac), coloring agent (sodium nitrite), (contains wheat, egg, milk ingredients, beef, gelatin, soybean, chicken, pork)
|
| Nutritional information |
(per bag (105g)) Energy 183kcal, protein 4.8g, fat 15.0g, carbohydrate 7.1g, salt equivalent 2.0g |
| Contents |
Category: General food, seasoning, pasta sauce Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Pasta sauce |
| How to save |
Avoid direct sunlight and store at room temperature before opening. |
| Notes |
Manufacturer: Somi Foods Co., Ltd. 24-3 Yokooji Shiba, Fushimi-ku, Kyoto-shi |
|