| Ingredients |
Corn (produced in Hokkaido), food product with milk as a principal ingredient, milk, sauteed onion, butter, wheat flour, salt, garlic, spices, granulated soup stock, kelp extract / seasoning (amino acids, etc.), thickener (modified starch), flavoring, (contains some milk, wheat, soybeans, and chicken) |
| Nutritional Information |
(Per serving (130g)) Energy 134kcal, Protein 4.8g, Fat 7.0g, Carbohydrates 13.6g, Salt equivalent 1.9g |
| Contents |
Category: General Food, Pasta Size: 165 or less (g, ml) |
| Shelf Life |
15 months from the manufacturer's production date |
| Product Name |
Pasta Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Furano Regional Wholesale Market Co., Ltd. 4-2 Yayoi-cho, Furano, Hokkaido, Japan |
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