| Ingredients |
Soybeans (domestic), salt (domestic), wheat (domestic), rice (domestic), alcohol |
| Nutrition Facts |
(Per 100 g) Energy 64 kcal, protein 6.3 g, fat Tr, carbohydrates 9.8 g, sodium 5900 mg |
| Contents |
Category: General food, seasoning, soy sauce, fresh bottle Size: 370-555 (g, ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Light color soy sauce (honjozo, traditionally brewed) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Manufacturer: Higashimaru Soy Sauce Co., Ltd., 100-3 Tominaga, Tatsuno-cho, Tatsuno-shi, Hyogo, Japan |
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