| Raw materials |
Genuinely brewed soy sauce (manufactured in Japan), salt, high-fructose liquid sugar, sugar, fushi (Urumebushi, mackerel bushi, bonito flakes, Muro ajibushi, Muneta bonito karebushi), fish sauce ( Seafood), brewed vinegar, white fish extract, yeast extract, dried sardines, kelp/seasonings (amino acids, etc.), (contains wheat, mackerel, soybeans, fish sauce (seafood))
|
| Nutritional information |
(per 100ml) Calorie 20kcal, Protein 1.5g, Fat 0g, Carbohydrate 3.5g, Salt equivalent 5.0g |
| Contents |
Category: General food, seasoning, soup, PET
Size: 370-555 (g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Nabe soup (for dilution) |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Seller: Higashimaru Soy Sauce Co., Ltd.
100-3 Tominaga, Tatsuno-cho, Tatsuno-shi, Hyogo Prefecture |
|
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![Higashimaru Soy Sauce Yose Nabe Tsuyu 3x Concentrated 400ml PET x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a446-47-1_1031_b5a8dd36-fa7b-4071-ab19-335ea213fea3_1920x.jpg?v=1764729108)
