| Raw materials |
Sugar (manufactured in Japan), salt, wheat protein, pork extract, Muneta bonito flakes, yam flour, bonito flakes, kelp powder, powdered soy sauce/baking powder, seasonings (amino acids, etc.), polysaccharide thickener, caramel color, (contains wheat, soybeans, pork, and yam) |
| Nutritional information |
(per bag (15g)) Calories: 49kcal, Protein: 1.2g, Fat: 0.2g, Carbohydrates: 10.7g, Salt equivalent: 2.6g |
| Contents |
Category: General food, seasoning
Size: 165 or less (g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Seasoning for Okonomiyaki |
| How to save |
Avoid high humidity and store at room temperature |
| Notes |
Seller: Higashimaru Soy Sauce Co., Ltd.
100-3 Tominaga, Tatsuno-cho, Tatsuno-shi, Hyogo Prefecture |
|
![Higashimaru Soy Sauce Fluffy Okonomiyaki Master 3 bags x 10 boxes [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a446-34-1_814_08c9714b-3ab1-4f01-8c4d-ca6e5ce75414_840x.jpg?v=1764729118)
![Higashimaru Soy Sauce Fluffy Okonomiyaki Master 3 bags x 10 boxes [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a446-34-1_814_08c9714b-3ab1-4f01-8c4d-ca6e5ce75414_1920x.jpg?v=1764729118)
